Seafood-forward Florida cooking that captures the coastal setting, suited to informal luxury and poolside dining.
Chef Collin O'Connor brings a distinctly Florida sensibility to private dining: fresh, seafood-led menus that celebrate the coastal setting, bright flavours and a relaxed confidence in the kitchen. His menus are ideal for guests who want the residence to feel like an extension of the Miami experience: sun, water, great food and no fuss. He is particularly well suited to casual-elegant lunches, poolside dinners and family gatherings.
Contemporary Florida coastal cooking: the best of what is fresh and local: stone crab, snapper, shrimp, tropical fruits and vegetables, handled simply and confidently. Collin's menus feel right for the setting, and his relaxed, professional approach works well across family groups and mixed generations.
Poolside and terrace dining, Family celebrations, Relaxed group lunches.
A private chef experience can be arranged directly in your residence, creating a restaurant-level dinner without leaving your oceanfront setting. The kitchen is fully equipped and the terrace provides a spectacular private dining space.
Tell us your dates, number of guests, dietary preferences and occasion. We will help you structure the experience around your stay.
French gastronomic
Fifteen years at the world's most demanding private tables, from Paris to Tokyo to Miami. A Top Chef finalist with an exacting standard for ingredients, precision and personalised service.
Best for: Gastronomic tasting dinners · High-level business dinners · Intimate milestone celebrations
Modern American
Market-driven American cooking with a confident, seasonal touch suited to relaxed luxury entertaining.
Best for: Family meals · Group entertaining · Casual-elegant brunches
European refined
Elegant European-influenced cuisine with an instinct for seasonal produce and an eye for presentation.
Best for: Elegant couples dinners · Special occasions · Sophisticated small groups